reserve

picciotti

picciotti

Sicily in a biscuit: dried fruit, star anise, Max’s Reserve extra virgin olive oil. Pair with a nice glass of grappa or fruit distillate.

Weight: 150 g

Ingredients: wheat flour 00, almonds, walnuts, raisins, dried figs, eggs, sugar, extra virgin olive oil (8%), fennel, baking powder, star anise.

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